Piquillo Peppers Stuffed with Meat
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Data sheet
- weight:
- 260 gr
- Ingredients:
- Piquillo pepper (33%) (piquillo pepper, sugar, salt, acidulant: citric acid, and firming agent: calcium chloride), water, whole milk, onion, pork and beef (8%), wheat flour (gluten), crushed tomato (tomato, salt, and acidulant: citric acid), olive oil, garlic (garlic and sunflower oil), white wine, salt, carrot, and parsley
- Allergens:
- Contains lactose and gluten.
- Format
- can
- Conservation
- Store at room temperature in a cool, dry place, away from direct sunlight. Once the package is opened, keep it in the refrigerator for a maximum of 4 days
- BRAND
- Don Molinico
- Produced by
- Viru Ibérica, S.L. - Avda. de la Estación 34, 31340 Marcilla (Navarra), Spain
Specific References
What are Piquillo Peppers Stuffed with Meat?
Piquillo Peppers Stuffed with Meat are a delicious and traditional option from Spanish cuisine, perfect for those looking for an authentic and homemade taste. These peppers, known for their mild flavor and distinctive shape, are stuffed with high-quality meat, making them a flavorful and nutritious dish. They are ideal for enjoying as an appetizer, in tapas, or as a main dish during a special meal. Their unique taste and tender texture make them an irresistible option for any occasion.
Made with fresh and natural ingredients, Piquillo Peppers Stuffed with Meat offer a culinary experience that combines tradition and quality without needing hours in the kitchen.
Ingredients
Piquillo Peppers Stuffed with Meat are made with a selection of fresh and natural ingredients, guaranteeing an authentic and delicious taste:
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Piquillo Peppers: High-quality red peppers, known for their sweet flavor and soft texture, which perfectly wrap the filling.
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Quality Meat: Lean beef or pork, traditionally seasoned, which provides a juicy and flavorful filling.
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Fresh Vegetables: Such as onion and garlic, which add an extra layer of flavor and enrich the filling.
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Natural Spices: Salt, pepper, and aromatic herbs that balance and enhance the dish’s flavors.
Thanks to these ingredients, Piquillo Peppers Stuffed with Meat are a healthy and tasty option, free from additives and preservatives, ideal for those who want to enjoy a traditional dish full of flavor.
How are they made?
The process of making Piquillo Peppers Stuffed with Meat is artisanal, ensuring the product's quality and freshness:
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Ingredient Selection: The best piquillo peppers and the highest-quality meat are chosen to guarantee a flavorful and nutritious dish.
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Stuffing: The peppers are carefully filled with a mixture of meat and vegetables, ensuring the filling is evenly distributed.
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Slow Cooking: The stuffed peppers are cooked slowly, allowing the flavors to deeply integrate and remain juicy.
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Packaging: Once cooked, the peppers are securely packaged to preserve their freshness and taste.
How to enjoy Piquillo Peppers Stuffed with Meat?
Piquillo Peppers Stuffed with Meat are perfect for enjoying in various situations:
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As a tapa or appetizer: Serve the peppers as a delightful starter to share during a meal or gathering.
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As a main dish: Enjoy the peppers as a main dish, accompanied by a side of rice, salad, or potatoes.
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For a special menu: They are perfect for special occasions, such as festive dinners or family gatherings, adding a gourmet touch to your table.
Where to buy Piquillo Peppers Stuffed with Meat?
You can purchase Piquillo Peppers Stuffed with Meat through our online store, where we offer free shipping across Europe. This way, you can enjoy this delicious dish from the comfort of your home, no matter where you are located. (FREE shipping on orders over €89.99)
Visit our online store at Gastronomic Spain and discover a wide variety of high-quality traditional products. Don’t miss the opportunity to enjoy these products and many more.
