Homemade meals for every ocasion, from a sandwich whit ham to a stew.
Homemade meals for every ocasion, from a sandwich whit ham to a stew.
If something we like the Spaniards is the pecking, a good picaeta or as they say everywhere, "take the appetizer". If the Spaniards differ from our neighbors in central and northern Europe, it is that we like to enjoy the good, we are not expensive tastes and have a beer or wine with snacks with family and friends is something that It fills us and makes our day.
As you will say no to some olives or a skewer of potato omelette, the ugly thing you do to your mother-in-law as you say you do not want to take some pickled mussels or some natural cockles before the meal. What a dislike you are going to give him! Having a good snack more than a good tradition is a feature of our culture and our own identity as a society. What if a cap of Manchego cheese, a good Iberian pork pate, or some ham-flavored fries or a simple "matahambre" such as some pipe donuts or some saladitos.
Do not resist, the best times and the best conversations you will have at snack time, no matter if you are on a terrace in summer or in your living room in winter, snacks, if you have to eat them, eat and chimpún!
In Gastronomic Spain you will find all the snacks you need, that simple. If there is something you can't find, we'll get it for you. A typical Spanish potatoes, such as peasant fries, fried potatoes with olive oil or some good balls or gang. Those torreznos or crusts of ham that you will not find anywhere else in Europe except in our store. A good gazpacho or salmorejo or some empanadillas or scalded. What am I going to tell you ... I start and I don't stop! normal then say no to dessert, but what are you going to do but? You started eating 3 hours ago and you don't see the light at the end of everything, but everything is so delicious! ...
On appetizers of the sea, you can find everything from natural knives, scallops and pickled mussels of all kinds, to clams, tuna in oil, northern bonito and the precious and coveted anchovies in vinegar. One of the appetizers they like most is the squid in their ink, the piquillo peppers stuffed with hake or cod, the mojama and the maruca roe. You can find the sardines you can find in all its forms and recipes.
Take a easy look, you will see that in Gastronomic Spain you can get all kinds of olives and pickles, from the typical banderillas to the Manzanilla olives and black or black or black olives of Aragon. Cheeses is another reason we are proud of. Bringing the main cheeses of Spain to anywhere in Europe is something we have recently achieved. Tetilla cheese, Manchego cheese, paprika cheese, creamy Casar cake, red wine cheese or Flor de Esgueva cheese.
Against the heat a cold gazpacho!The Gazpacho Alvalle presents itself here in the classic version, with the characteristic taste, natural and without gluten. This popular and tasty cold soup made of tomatoes is always a good choice.1.000 mlTetrapackAlvalle
The Spanish sun put on a plate.The Andalusian Salmorejo with quinoa is a cold soup made of tomatoes. Prepared like homemade with the best ingredients for you to enjoy.1.000 mlSanta Teresa
Tortilla withOut Onion 600 gr.
Tortilla with Onion 600 gr.
Anchovies in Vinegar 140 gr 140 grs. Net100 grs. drained
Anchovies from Cantabrico See in olive oil 100 gr. net85 gr Drainedcan
The elvers little cousin.The Gulas are a small fish delicacy with a soft and nice taste. Besides of being tasty they are very versatile.345 gr.jar
empanadilla wafer XL la Cocinera.160 gr.
empanadilla wafer XL la Cocinera.280 gr.
Without a doubt, one of our best cheeses. The Toasted Old Cheese is made in a traditional way with milk from sheep, goat and cow. A cheese of great quality with an intense and balanced flavor. World Cheese Awards 2018: Gold Medal wedge approx. 380 gr
Simply an extraordinary cheese.The aged Manchego Cheese is traditionally made with sheep milk. A high quality cheese with an intense and balanced taste.wedge aprox. 250 gr.vacuum packed
Simply an extraordinary cheese.The aged Semi cured Manchego Cheese is traditionally made with sheep milk. A high quality cheese with an intense and balanced taste.wedge aprox. 250 gr.vacuum packed
Everybody’s darling.The Manzanilla Split Olive is the queen of the aperitifs. This variety has a fine taste and is the most popular of the olive varieties.jar, 340 gr. 200 gr. netCoaliment
Anchovies in Vinegar 600 gr 600 grs. Net500 grs. drained
Anchovies in SunFlower oil 50 gr. netcan
The one that can't be missing.The Anchovy Stuffed Olives are a classic of the Spanish gastronomy. The fleshy and tasty olives with the hint of anchovy are very popular and a must have.125 gr. x 3150 gr. netcan
Giant Cantabrico Anchovies 50 units Caliber 1aprox. 500 Grs.
Juicy, creamy and with a lot of taste. The Black Olives are a natural craft product. The small olives are fleshy and they have a great taste, underlined with a touch of oregano. jar 200 gr. 200 gr. net
Something very Spanish. The Pickled Mussels come from the region of Galicia. The craft elaboration and the outstanding and balanced taste only are a few characteristics of this great product. 14 - 18 pieces can 111 gr.69 gr. net
The Scorpion Fish and Crab Terrine is typical in the North of Spain. The mix of scorpion fish, crab and vegetables is not only delicious but also of best quality.230 gr.can
The old-Cured Sheep Cheese is a high quality cheese from Toledo. It has a soft and nice taste and it is buttery on the palate. The Semi-Cured Sheep Cheese is perfect to have any time of day. 220 gr. wedge vacuum packed
The Aged Cheese is a cheese of cow, sheep and goat milk with a firm texture and a very nice taste. This cheese is perfect to enjoy at any time of day.wedge 220 gr.vacuum packed
Semi cured Cheese mixturewedge 250 gr.vacuum packed
The hot pickles skewers, a classic Spanish aperitif that never runs out of fashion. Enjoy the tasty pickles skewers with onion, pickles, olives, peppers and chili.8 units330 grs. netJar
The one that can't be missing.The Anchovy Stuffed Olives are a classic of the Spanish gastronomy. The fleshy and tasty olives with the hint of anchovy are very popular and a must have.350 gr.150 gr. netcanCoaliment
The most refreshing summer drink.The Gaseosa is a slightly sweet soda very popular, sparkling and very refreshing. Our Gaseosa is bottled in a special edition, reusable, glass bottle.75 cl.
An intense and nice taste.The Arbequina Olive Spread comes from the region of the Bajo Aragon and it is a high quality and 100% natural product. The intense taste of green arbequina olives is very nice at the palate and it allows to be used in a great variety of dishes.220 gr.jar
It is getting spicy. The Chillis in Vinegar are small, green and fresh chillis. The crunchy chillis are ideal because of their size, their great taste, as an appetizer or together with cheese or charcuterie. 300 gr. 130 gr. net jar
Anchovies in Vinegar 70 gr 70 grs. Net45 grs. drainedNassariGIFT OF THE MONTH FOR ORDERS OF MORE THAN €100Gift Code ----> Boqu3ron
Enjoy the delicacies from the sea. The Cockles in Brine La Fragua are small sized and very tasty mussels. The Cockles are a perfect starter and definitely a good choice.50 - 60 pcs. 102 gr. canCoaliment
Enjoy the taste of the sea. The Baby Clams in Brine are small and very tasty mussels. The Baby Clams in Brine are a very popular appetizer and always a good choice. 111 gr. can
A delicacy from the sea.The Small Scallops in Sauce are a delicacy. The taste and the fleshy texture of the scallops together with the succulent sauce turns them into the star of the appetizers.106 gr.can
Give your Tortilla a flip.The Mix for Tortilla with Chorizo has everything you need to prepare a perfect Spanish Tortilla. The Tortilla with Chorizo is easy to prepare and just tasty.340 gr.jar
Give your Tortilla a flip.The Mix for Tortilla with Onion has everything you need to prepare a perfect Spanish Tortilla. The Tortilla with Onion is easy to prepare and just tasty.340 gr.jar
Give your Tortilla a flip.The Mix for Spanish Tortilla has everything you need to prepare a perfect tortilla. The Spanish Tortilla is easy to prepare and just tasty.340 gr.jar
Served warm or cold, this dish always is a good choice.The Roasted Vegetables, called Escalivada, are very typical in Catalonia and they are made with red peppers, onions and egg plants. The touch of olive oil maximizes the taste of the roasted vegetables and turns the dish in an authentic delicacy.2 portions320 grjar
Like in a Spanish Tapas bar.The Special Mix for Scrambled Eggs are prawns, fish gulas and garlic sprouts. Prepare yourself some delicious and tasty scrambled eggs with this typical mix.2 - 3 portions330 grjar
With all the taste and freshness of Chile.Our Razorclams, naturally preserved, are an exquisite tidbit from Chile. You are going to love them for their juiciness and their soft taste.4 - 6 piecescan, 111 gr.63 gr. net
The Quail Pate is a product of great quality with a fine and characteristic taste. The pate has a creamy texture that makes him ideal as spread. 100 grjar
The Venison Pate, with Pedro Ximenez wine, is a product of great quality with a fine and characteristic taste. The pate has a creamy texture that makes him ideal as spread. 100 grjar
The White Tuna loins, preserved in olive oil, are a high quality product. Enjoy the great taste of our White Tuna, for example in a salad 230 gr. 150 gr. net jar
Like canned sardines.The Sardines in Olive Oil are a high quality product. The sardines have a suitable flavor, slightly salty, they are very clean and of small-medium size.6 - 10 pieces X 2170 grs. X 2can
Like sardines in a can.The Sardines in Oil are a high quality product. The Sardines have a great, slightly salty taste, they are well cleaned and of small-medium size.8 - 12 pieces120 gr.can
Dip it!The Small Bread Sticks are perfect to dip pastes and creams. The sticks, about 6 cms, are golden and crunchy.250 grs.bag
Dip it!The Bread Sticks XL are perfect to dip pastes and creams or to just have them on their own. The long sticks are golden and crunchy.90 grs.bag
It's crunchy!The Bread Sticks with Sunflower Seeds are perfect to have them on their own and also to dip in creams or pastes. The long sticks are golden and crunchy.70 grs.bag
The most popular Spanish pastime.The Toasted, and salted, Sunflower Seeds are one of the most popular snacks in Spain. The Toasted Seeds are great in the morning, in the evening, together with a soda or beer, in the park, in front of the TV, in the pub or at home.143 gr.bag
Just a few more.The Fried Giant Corn is one of the most popular snacks in Spain. The Toasted Seeds are great in the morning, in the evening, together with a soda or beer, in the park, in front of the TV, in the pub or at home.130 gr.bag
The Spanish beauty.The biggest of all olives, the Gordal, tasty and succulent. Our green Gordal Olives are perfect to serve with drinks, fleshy and full-flavourd, perfect any time of the day.jar 450 gr. 250 gr. net.
The Tuna Mojama is a typical salting from the south of Spain. The great salty taste of the tuna and the compact consistence turn it into a real exquisite. piece150 gr. vacuum packed