Spanish omelette WITHOUT onion
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Data sheet
- weight:
- 500 gr
- Ingredients:
- Fried potato (55.6%) (potato and sunflower oil), pasteurized liquid egg, sunflower oil, salt, powdered egg, stabilizers (E-407, E-410, E-415 and E-408), starches modified, maltodextrin, olive oil and acidulant (E-330)
- Allergens:
- contains egg
- GLUTEN
- GLUTEN FREE
- Conservation
- Store in a cool and dry place
- Produced by
- Grupo Empresarial Palacios Alimentación, S.A.U. - Ctra. Logroño S/N, 26120 Albelda de Iregua (La Rioja), Spain
Specific References
What is Spanish Potato Omelette Without Onion?
The Spanish Potato Omelette Without Onion is a classic of Spanish cuisine, made with fresh eggs and high-quality potatoes, but without the addition of onion. This traditional recipe allows you to enjoy the authentic flavor of the omelette, with a juicy interior and a lightly golden exterior. It is perfect as a main dish, tapa, appetizer, or side dish for any meal.
Its mild and balanced flavor makes it ideal for those who prefer the classic taste of a Spanish omelette without the distinctive taste of onion. Additionally, its versatility allows it to be enjoyed hot or cold, on its own, with bread, or accompanied by salads and other dishes.
Ingredients:
The Spanish Potato Omelette Without Onion is made with fresh, carefully selected ingredients to ensure the authentic taste of this traditional Spanish dish. The main components include:
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Fresh farm eggs: The base that provides flavor and juiciness to the omelette.
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Selected potatoes: Carefully cut and cooked to achieve a tender and uniform texture.
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Extra virgin olive oil: Used to fry the potatoes, adding a smooth, natural touch while preserving the essence of Spanish cuisine.
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Natural salt: Enhances the flavors without altering the freshness of the ingredients.
Thanks to this combination of ingredients, the Spanish Potato Omelette Without Onion remains juicy, flavorful, and perfect for any occasion.
How is it made?
The preparation of the Spanish Potato Omelette Without Onion follows a traditional process that ensures the highest quality:
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Ingredient selection: Only fresh eggs and top-quality potatoes are used to create an authentic dish.
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Cooking the potatoes: The potatoes are slowly fried in olive oil to preserve their flavor and achieve a soft texture.
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Mixing and setting: The eggs are mixed with the fried potatoes and cooked over medium heat to achieve a juicy and well-formed omelette.
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Presentation and packaging: Finally, the omelette is allowed to cool and carefully packaged, ready to enjoy at any time.
Where to buy the Spanish Potato Omelette Without Onion?
You can purchase our Spanish Potato Omelette Without Onion through our online store, with free shipping across Europe. Enjoy this traditional dish from the comfort of your home, with the authentic taste of Spanish cuisine. (Free shipping on orders over €89.99)
Visit our online store at Gastronomic Spain and discover a wide variety of traditional and gourmet dishes. Don’t miss the opportunity to enjoy a juicy, delicious Spanish Potato Omelette Without Onion, ready to serve for any occasion.
