Deer Salami Salchichon
- Brand DON JATE
- Reference 11141
- In stock 17 Items
Data sheet
| weight: | 250 gr |
|---|---|
| Ingredients: | Pork meat (65%), venison (35%), milk powder, salt, humectant (sorbitol), dextrin, dextrose, spices, acidity regulator (E-575), flavouring, flavour enhancer (E-621), stabilisers (E-452, E-450), preservatives (E-252, E-250), colour (E-120), truffle liqueur. |
| Allergens: | Contains milk. |
| GLUTEN | GLUTEN FREE |
| Format | vacuum packed |
| Conservation | Store in a cool and dry place |
| BRAND | Don Jate |
| Produced by | Don Jate S.A. - Carretera Sagunto - Burgos, Km. 122. Polígono La Paz, 44195 Teruel, Spain |
Specific References
- ean13 0000000000000
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Buy deer salchichón
Extra Deer Salchichón is elaborated in Teruel and it is an exceptional and high-quality cold meat. It has a tasty and succulent flavour with which you can clearly appreciate the bushmeat. This is the first quality salchichón that won’t go unnoticed.
Buy Deer Salami Salchichon Online
The Deer Salami Salchichon is made in Teruel and it is an exceptional high-quality sausage. It has a rich and succulent flavour where the deer meat can be appreciated very well. Undoubtedly, this is a deer salami salchichón will not go unnoticed by any palate. Lean and soft meat, pink colour and intense flavour.
In Gastronomic Spain you can buy deer salami salchichón online and with shipping available throughout Europe. A type of Spanish sausage Delicious, differential, and perfect to serve as an appetizer. Place your order in our online shop and enjoy free shipping.
The Deer Salami Salchichon, with deer meat
The deer salami salchichón, like wild boar salami, differs from pork sausage in the meat. In this case, deer sausage combines deer meat with pork meat. This is because the deer meat has less fat, which makes it less juicy, and the addition of pork gives it a more pleasant texture.
This deer salami salchichón is characterised by its pink colour and intense aroma. In addition, it has a mild and attractive flavour, different from other Spanish sausages.
Deer salami salchichón characteristics
The deer salami salchichón, or also known as venison meat (culinary term for meat from the deer family) is characterised by being one of the leanest and toughest meats, but at the same time with fewer calories than the rest of the sausages).
In terms of nutritional characteristics, deer meat is high in vitamin B12, as well as other B vitamins. It is also notable for its high iron and protein content.
Deer Salami Salchichón ingredients
Pork meat (65%), venison (35%), milk powder, salt, humectant (sorbitol), dextrin, dextrose, spices, acidity regulator (E-575), flavouring, flavour enhancer (E-621), stabilisers (E-452, E-450), preservatives (E-252, E-250), colour (E-120), truffle liqueur.
GLUTEN FREE It contains lactose.
Buy Deer Salami Salchichón online, straight from Spain
Stop your search at the European supermarkets and buy your deer salami salchichón online at Gastronomic Spain. With a great quality and at a fair price.
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