Juicy red, the peppers contributes colour and taste to every dish. The piquillo peppers, preserved in one piece, come from Navarra. This 100% natural product is elaborated by hand to maintain all the taste and properties. Prepare your own Spanish dishes with our high quality red peppers.aprox. 12 - 16 unitsJar 250 gr.
Teruel exists and it has an excellent ham.Our Serrano ham is from Teruel and air dries at least 18 months. Both flavour and taste make this ham a real pleasure. Sliced by hand is the best way to enjoy this great product. sliced by hand vacuum packed 90 gr.
100% pure taste.Our black olives spread is traditionally manufactured with the best olives from the region of the "Bajo Aragon". Enjoy the refined taste of this natural product.Jar, 220 gr.
The Spanish beauty.The biggest of all olives, the Gordal, tasty and succulent. Our green Gordal Olives are perfect to serve with drinks, fleshy and full-flavourd, perfect any time of the day.jar 310 gr. 175 gr. net.
Sweet, crunchy and thin, impossible to just have one.Our crispy aniseed flatbreads are a traditional Spanish sweet. While preserving the simplicity they transform into a delicacy you can't miss. They are easy to enjoy just as they are or try out combining them with creams or elaborated desserts.180 gr 6 pcs. á 30 gr
Pure tradition and made with almonds.The tasty and juicy cake presents a citric note that goes perfect with the almond flavour. Try it, sure you're going to have more than one piece.box, vacuum packed, 570 gr
A great dish. The secret, made with a lot of heart and love.The traditional soup with meatballs from Catolonia is called "Escudella amb Pilota". It is a hardly known traditional dish that is worth discovering.3 - 4 portionsBottle 900 ml soup, 90 gr meatballs
Let your creativity run free.The Green Olive Spread is traditionally made in the Region of the "Bajo Aragón". It is a natural and surprising product with a great taste of green olive.jar, 220 gr.
The perfect appetizer.The Green Gazpacha Olives are a typical, a little spicy mix and the perfect base for a tapas night. Only the best olives are used for this exceptional pickled mix.jar 310 gr. 175 gr. net
White and bottled... Horchata! The Tiger Nut Milk, called Horchata, is a traditional vegetable drink from Valencia. Served cold is an authentic delicacy. for 2.5 l of fresh tiger nut milk 500 ml, bottle
Small but full of power, surprise yourself.The Baby Beans are fried with extra virgin olive oil. They have a soft texture and an ideal taste that satisfies the most demanding palates.2 - 3 portionsJar 450 gr.
Cut by knife the ham is a piece of art.The certified Iberian Cebo de Campo Ham air dries 24 months. We cut the ham by hand because that's the way it tastes best.sliced by hand, vacuum packed, 100 gr
The Spanish sun put on a plate.The Andalusian Salmorejo is a cold soup made of tomatoes. Prepared like homemade with the best ingredients for you to enjoy.2 portionsBottle, 500 ml
Juicy, creamy and with a lot of taste. The Black Olives are a natural craft product. The small olives are fleshy and they have a great taste, underlined with a touch of oregano. jar 175 gr. 175 gr. net
Simply an extraordinary cheese.The aged Manchego Cheese is traditionally made with sheep milk. A high quality cheese with an intense and balanced taste.wedge aprox. 250 gr.vacuum packed
A humble dish with great taste seems like it's come just out of grandma’s kitchen.The Garlic Soup is a very traditional dish, castille par excelence. The fine taste of the garlic together with the red cayenne pepper (pimentón) turns this simle soup into an unforgetable experience.2 portionscan, 400 gr
The star, because of its taste and elegance.The Iberian pork Loin is maybe the most appreciated piece of charcuterie of the Iberian pork. Our pork loin comes from the region of Salamanca, it is air dried, with a firm texture and a fine taste.sliced, 90 gr vacuum packed
Small town taste in its pure state.The Potted Mix of Pork consists in delicious Spanish sausages, tender pork loin and crunchy ribs. The mix is preserved in oil and you can eat the mix as well as cold as warmJar 1.1 kg
In one piece, simply spectacular.The Octopus is traditionally prepared with extra virgin olive oil and garlic. This delicacy is still in one piece and is cooked to perfection, melting in your mouth. entire piece 550 gr.jar
Everybody’s darling.The Manzanilla Olive is the queen of the aperitifs. This variety has a fine taste and is the most popular of the olive varieties.jar, 310 gr. 175 gr. net
You can have the potted pork loin in every moment of the day.The Potted Pork Loin is an old, traditional delicacy. The meat is preserved in oil and this way refrigeration is not necessary. Besides that, the Potted Pork Loin is delicious.Jar 850 gr
With no doubt a great Castilian dessert. The Sweet Flatbreads from Alcazar, called Tortas de Alcazar are traditionally handmade. This soft plane and round Sweet Flatbreads are very versatile and they are as tasty in the morning for breakfast as they are for dessert. 6 units bag, 280 gr.
With this great taste of pepper.The Iberian Salami, known as Salchichon, is an exquisite product with a great taste. This excellent product is air dried and very juicy with the perfect hint of pepper.90 gr. slicedvacuum packed
With all the taste and freshness of Galicia.Our Razorclams Extra, naturally preserved, are an exquisite tidbit from the Galician coast. You are going to love them for their juiciness and their soft taste.4 - 6 piecescan, 111 gr.63 gr. net
A dessert that cheats, it's made of curd instead of cheese. The Pasiega Cheesecake is a typical dessert from the region of Cantabria. The soft and balanced taste and the subtle sweetness transmit the long tradition of this cake. 450 gr. box, vacuum packed
Our mushrooms put a tasty diversity on your plate.The Rovellon Mushrooms are of superior category and they have a fine, characteristic taste. The mushrooms are already chopped to make the elaboration of the different dishes easier.390 gr200 gr netcan
The mother of all Paellas, the original one from Valencia.The Paella with Chicken and Rabbit is traditionaly made with the best meat and vegetables from Valencia. Enjoy the original taste of this popular meal.2 portionsrice: 150 gr. broth, meat and vegetables: 840 gr.
With you I’ll always share bread and chorizo. The Iberian Chorizo, from the region of Salamanca, unites all that you expect from a great product: taste and quality. The intense reddish colour, the air drying and the juiciness are underlining the refined taste and the characteristic aroma. 90 gr. sliced vacuum packed
An intense and nice taste.The Arbequina Olive Spread comes from the region of the Bajo Aragon and it is a high quality and 100% natural product. The intense taste of green arbequina olives is very nice at the palate and it allows to be used in a great variety of dishes.220 gr.jar
A very authentic taste.The Olive Selection is a mix o a great variety of the best olives, like the manzanilla olives, the gordal olives or the empeltre olives together with capers, pickles and chives. This is a very authentic, high quality aperitif. 310 gr., 175 gr. netjar
Watch out ore they'll be gone.The Donuts also are a common and traditional Spanish sweet. Ours are a natural craft product that preserves the homemade taste like out of grandma's kitchen. Enjoy the great taste the way you prefer, with sugar on top or dipped in hot chocolate.350 gr.bag, vacuum packed
A stew that doesn't run out of fashion, the full taste of game bird and legumes. You won't resist.The White Beans with Quail are an exceptional stew from the region of Navarra. Enjoy the great taste of the game bird in combination with the white beans.2 portionsJar 720 gr
The taste of a great town.The Llonganissa Salami from Vic is probably the most emblematic dried sausage from Catalonia. The great quality and the outstanding taste convert this salami into an authentic delicacy.whole piece300 grvacuum packed
Maybe the best mussels of the world. The Pickled Mussels come from the region of Galicia. The craft elaboration, the big size and the outstanding and balanced taste only are a few characteristics of this great product. 8 - 12 pieces can 110 gr.
The Fartons and Horchata are like Bread and Butter. The Eco Tiger Nut Milk, called Horchata, usually is eaten together with Fartons, a traditional pastry. This typical combination from Valencia is very tasty and popular. for 2.5 l of fresh Tiger Nut Milk Tiger Nut Milk: 500 ml, bottle Fartons: 6 pcs. 120 gr. vacuum packed
Spice up your life!The Spicy Brava Sauce is one of the most famous Spanish sauces. It is the base, and the name giver, of the popular 'patatas bravas', the spicy potatoes. Our Brava Sauce is perfect to have with potatoes, grilled meats and vegetables.140 grJar
Exquisite and with a lot of tradition.The Romesco Sauce is a traditional, Catalonian sauce made of roasted tomatoes and garlic together with almonds. It is a delicious sauce that goes well with meat, fish or vegetables.130 grJar
Traditional and best served with Calçots.The Calçots Sauce is a traditional salsa from Catalonia and it is made of grilled tomatoes, almonds and oil. The taste of the almonds and the creamy texture make this sauce perfect for grilled meat, fish or vegetables.320 grJar
Aroma, taste and colour.The Sweet Cayenne, called Pimenton, with D.O.P. la Vera, is a high quality product. The characteristic, slightly smoked taste gives the perfect touch to your homemade, Spanish dishes.70 gr.can
Bringing taste and colour to your dishes. The Bittersweet Cayenne, called Pimenton, with D.O.P. la Vera is, because of the characteristic, slightly spicy and smoked taste and its origin, a high quality product. Give your homemade Spanish dishes the special touch with our Bittersweet Cayenne. 70 gr.
Add colour, taste and a spicy touch to your live.The Spicy Cayenne, D.O.P. la Vera, a high quality product, is perfect to add the spicy touch to your dishes. The Spicy Cayenne has a characteristic, spicy and slightly smoked taste.70 gr.
Sweet, bittersweet or spicy: which one you like today? The Cayenne Trio, D.O.P. la Vera, is a pack with sweet, bittersweet and spicy cayenne. Every one of them has a high quality and a characteristic, slightly smoked taste. Trio 3 units sweet cayenne: 70 gr. bittersweet cayenne: 70 gr. spicy cayenne: 70 gr.
A delicate taste of black olives.The Extra Virgin Olive Oil is made with olives from the empeltre variety. It comes from the Bajo Aragón region and has a soft, fruity and very pleasant taste.500 mlbotlle
Andalusian character and 20 years old. The Sherry Vinegar Reserva has aged 20 years in barrel. It is an extraordinary vinegar, highly concentrated and with an exquisite taste. 375 ml bottle
Put some Rock & Roll on your plate. The sweet Sherry Vinegar Pedro Ximenez has aged 4 years in oak barrel. It is high quality vinegar with a sweet, soft and smooth taste. 375 ml bottle
Exactly as you remember. The Chorizo, in form of horseshoe, is a traditional air dried sausage made of the best pork with D.O. Teruel. The great taste, the perfect drying point and the high quality meat turn it into a real delicacy. whole piece approx. 250 gr. vacuum packed
Let the aromas of the black truffle beguile your senses. The Black Truffle Salami from Aragon is a gourmet product with a delicate and distinct taste. The Salami is whole piece, air dried and firm as well as juicy and tasty. whole piece approx. 220 gr. vacuum packed
Winter vegetable to warm on cold days.The Thistle is naturally cooked and comes from the Rioja region. The pleasant, slightly bitter taste makes the thistel ideal to combine with sauces based on almonds or pine nuts.2 - 3 portions720 gr.400 gr. net
The mother of all Paellas, the original one from Valencia. The Paella with Chicken and Rabbit is traditionaly made with the best meat and vegetables from Valencia. Enjoy the original taste of this popular meal. Pack with Paella Frying Pan 2 portions rice: 150 gr. broth, meat and vegetables: 840 gr.
Tasty ingredients, thick stews, everything much better with white beans. Our white beans extra are of high quality. They are naturally cooked and ready to serve. Prepare your favourite stews with them. 2 portions720 gr.jar