Our Potted Pork Loin is tender and juicy loin preserved in oil. This old, traditional form of preservation persuades especially with its great taste.
The high quality pork loin is slowly cooked in oil and after cooling down covered in oil and potted. Because of this ancient way of preparing it, refrigeration is not necessary. In former times the Potted Pork Loin was very popular because of that fact and today it is loved because of the great taste, the tenderness and the juiciness.
Our Potted Pork Loin is ready to eat and it can be eaten cold as well as warm, as it is already cooked. Anyway the Potted Pork Loin is a very special traditional Spanish tidbit.