Cheese with Rosemary

REF: 02003

5,76 €

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The Cheese with Rosemary is a aged cheese made of sheep milk and covered in rosemary. The intense taste and the flavours of the rosemary convert the cheese into a real delicacy.

220 gr.
vacuum packed

The Cheese with Rosemary is made in the la Mancha region and it is an aged cheese from sheep milk. The fresh rosemary adds the herbal note.

Our Cheese with Rosemary is made with pasteurized sheep milk. It is aged 8 - 10 month and has a firm texture and an ivory white colour. The cheese is covered completely in rosemary. It has a strong and intense taste and you can appreciate the notes of rosemary.

Enjoy our Cheese with Rosemary piece by piece. It is an ideal snack or aperitif and perfect together with a glass of red wine.

wedge
220 gr.
vacuum packed

  • Ingredients: pasteuerized sheep milk, pork fat (covering), Rosemary (covering), salt, calcium chloride, rennet, lysozyme, milk enzymes
  • Allergens: contains lactose, eggs and/or derivates

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