Old Cured Sheep Cheese

REF: 02038

More details

220 gr

3,84 €

RECEIVE YOUR ORDER BEFORE CHRISTMAS:

More info

The old-Cured Sheep Cheese, from the region of Toledo, is a cheese with a soft and nice taste and a buttery flavour. This high quality cheese is perfect any time of day.

Our old-Cured Sheep Cheese is made with pasteurized sheep milk. The cheese ages 8 months until it gets the ivory colour, the firm texture and the soft and nice taste.

The Old-Cured Sheep Cheese is perfect to have as snack, as part of a cheese board, as tapa or in any other way you can come up with.

220 gr.
wedge
vacuum packed

Data sheet

Ingredients: raw sheep milk, salt, calcium chloride, lysozyme, rennet, lactic ferments
Allergens: contains lactose, eggs and/or derivates

Recipe

The old-Cured Sheep Cheese is a high quality cheese from Toledo. It has a soft and nice taste and it is buttery on the palate. The Semi-Cured Sheep Cheese is perfect to have any time of day.

220 gr.
wedge
vacuum packed