Old Cured Sheep Cheese
€4.32
220 gr
The old-Cured Sheep Cheese, from the region of Toledo, is a cheese with a soft and nice taste and a buttery flavour. This high quality cheese is perfect any time of day.
Our old-Cured Sheep Cheese is made with pasteurized sheep milk. The cheese ages 8 months until it gets the ivory colour, the firm texture and the soft and nice taste.
The Old-Cured Sheep Cheese is perfect to have as snack, as part of a cheese board, as tapa or in any other way you can come up with.
220 gr.
wedge
vacuum packed
11313
27 Items
Data sheet
- Peso:
- 220 gr
- Ingredients:
- raw sheep milk, salt, calcium chloride, lysozyme, rennet, lactic ferments
- Allergens:
- contains lactose, eggs and/or derivates
