Fish Fumet Gallina Blanca
You might also like
Fish Broth Aneto 100% Natural
Fumet With Fish And Shellfish
Gourmet Fish Broth With Lobster Gallina Blanca
Data sheet
- weight:
- 1 L
- Ingredients:
- Water, monkfish (2.8%), rockfish (1.7%) (gurnard (58%), redfish (29%), conger eel (13%)), flavors (with fish, crustaceans, mollusks, and celery), tomato concentrate (1%), salt, white prawn (crustacean), carrot, parsnip, turnip, extra virgin olive oil, spices.
- Allergens:
- Contains fish, crustaceans, mollusks, and celery.
- GLUTEN
- GLUTEN FREE
- Format
- tetra carton
- Conservation
- Store at room temperature in a cool, dry place. Once opened, it can be kept for up to 4 days in the fridge (+4ºC) and up to 1 month in the freezer (-18ºC).
- BRAND
- Gallina Blanca
- Produced by
- Gallina Blanca S.A.U. - Plaza Europa 42, 08902 L'Hospitalet de Llobregat (Barcelona), Spain
Specific References
Buy Fish Fumet Gallina Blanca Online
If you want to give your fish dishes an authentic and deep flavor, look no further: Fish Fumet Gallina Blanca is just a click away at Gastronomic Spain.
Plus, we offer free standard shipping across Europe on orders over €89.99, with no weight limits! So you can order everything you need for your recipes without worrying about shipping costs. It’s the easiest way to bring that professional touch to your kitchen, making seafood stews, creamy shellfish soups, and paellas taste like they were made by a chef.
What is Fish Fumet Gallina Blanca?
Fish Fumet Gallina Blanca is the perfect base for any seafood recipe. Slow-cooked for 3 hours, it captures all the flavor of fish and seafood, creating a rich, natural stock that enhances any dish.
And the best part: no preservatives thanks to its sterilization process at 150 °C, which means you can enjoy a safe and delicious product, ready to use in your stews, rice dishes, or creamy seafood soups.
Ingredients of Fish Fumet Gallina Blanca
At Gallina Blanca, we believe in 100% natural cooking, and our fumet is no exception. It’s made with water, monkfish (2.8%), rockfish (1.7%) — including gurnard (58%), redfish (29%), and conger eel (13%) — natural flavors with fish, crustaceans, mollusks, and celery, tomato concentrate (1%), salt, white prawn, carrot, parsnip, turnip, extra virgin olive oil, and spices.
Each ingredient is carefully selected to give you an intense, natural, and authentic flavor, ready to transform your dishes into a gourmet experience.
