Toasted Yolk Nougat Picó
Buy Toasted Yolk Nougat Picó, quality and delicacy from the hand
The toasted yolk nougat is of a superior quality. This type of nougat is very popular in Spain, in fact, it is one of those that never fails among Christmas sweets. It is made with almonds, lemon zest, icing sugar, cinnamon and most importantly, egg yolks. These will give the perfect touch to the yolk nougat.
This rich and popular nougat among the Spanish is a classic and essential Christmas sweet from Picó. Enjoy it from anywhere in Europe.
Characteristics of Toasted Yolk Nougat Picó
The Toasted Yolk Turrón Picó is probably one of the most classic of the nougat.
Our toasted yolk nougat is a nougat made from almonds, lemon zest, icing sugar, cinnamon and the main ingredient: egg yolks. It has a sweet, smooth and very appetizing flavor, which is why it is an ideal Christmas sweet. Besides being considered a nougat of supreme quality.
Turrónes Picó is a successful brand located in Alicante, the cradle of Spanish nougat. Picó is the oldest in the sector and is characterized by its artisan elaborations, as well as the incorporation of top quality ingredients.
Our Picó yolk nougat comes in a 200 gr format. net weight, vacuum packed and ready to captivate any palate. Are you interested in buying some kind of Christmas candy? Click here.
Ingredients of the yolk nougat Picó supreme quality
Almonds (40%), egg yolk (10%), sugar, glucose syrup, dextrose, preservative E-200 and vanilla.
* May contain traces of milk and nuts.
Buy toasted egg yolk nougat Picó Online at an affordable price
If you were looking for the ideal toasted yolk nougat, our Picó nougat will be your best choice. Rich, tasty and at a very good price.
Thanks to the Gastronomic Spain online store you can enjoy the best selection of nougats, polvorones, mantecados and all kinds of typical products of Spanish gastronomy at an incredibly incredible price. Free shipping with orders over € 79.99 or € 89.99, depending on the area.
200 gr. net weight
- 200 gr
- sugar, almonds, egg yolk, glucose syrup, dextrose, sorbic acid (preservative E-200), vanillin
- almonds, egg, can contain traces of milk and nuts