Organic Ibérico Cebo de campo Pork Shoulder
€185.60
4,5 kg
Price for kg: €41.24
12048
10 Items
Data sheet
- weight:
- 4,5 kg
- Ingredients:
- Organic field-raised Iberian pork shoulder and sea salt.
- Allergens:
- -
- GLUTEN
- GLUTEN FREE
- Conservation
- Conservar en un lugar fresco y seco, con una temperatura entre 15°C y 25°C, alejada de la luz directa y fuentes de calor.
- Produced by
- Jamones de Juviles S.A. - C/ Carretera 1, 18452 Juviles (Granada), Spain
Specific References
Buy Organic Ibérico Cebo de campo Pork Shoulder Online
If you're looking for a true gem of Spanish gastronomy, Gastronomic Spain has exactly what you need: the Organic Ibérico Cebo de campo Pork Shoulder. A truly ecological delicacy delivered straight to your door, no matter where you are in Europe.
Plus, if your order exceeds €79.99 or €89.99 (depending on the destination country), shipping is free with no weight limit! So go ahead—treat yourself to this gourmet indulgence.
Keep in mind this is a pre-order item, so if you're interested, it's best to place your order as soon as possible, since it takes a few days to arrive at our warehouse.
What is Organic Ibérico Cebo de campo Pork Shoulder?
The Organic Ibérico Cebo de campo Pork Shoulder is a true delicacy made from free-range Ibérico pigs raised on natural feed, including organic grains and wild resources. This means not only outstanding flavor, but also premium quality. It's a 50% Ibérico breed shoulder with acorn-fed characteristics.
It’s also a 100% natural product, cured slowly and traditionally for over 24 months in the heart of Sierra Nevada Natural Park, giving it that unique and unmistakable touch. This pork shoulder is free from additives, preservatives, gluten, and lactose—perfect for those who want to enjoy traditional flavor while keeping things clean. Best of all, it has a reduced salt content, making it a healthier yet equally delicious option.
Ingredients of the Organic Ibérico Cebo de campo Pork Shoulder
Wondering what's inside this special pork shoulder? Just two things: organic Ibérico cebo de campo pork shoulder and sea salt. That’s it. Nothing else needed to win your taste buds. The purity and quality of these ingredients make every slice a journey to southern Spain—those mountain landscapes and fresh air where it's cured the traditional way.
And of course, it’s 100% Spanish in origin, which guarantees that authentic, artisanal taste we all love. In short, if you’re a fan of Ibérico ham and value organic products, this shoulder has it all: flavor, tradition, and respect for the environment.
