This website uses cookies to offer you the best experience online. By continuing to use our website, you agree to the use of cookies. If you would like to know more about cookies and how to manage them please view our privacy & cookie policy.

close

Pumpkin Crumble Cake La Vicaría

€4.84
1
400 gr
In stock
added  
0
un.
Quantity

Buy Pumpkin Crumble Cake (Cortadillo de Cidra), a delicious and traditional sweet from Sevilla

Pumpkin crumble cake is a typical sweet from the province of Sevilla. This sweet, filled with cidra (pumpkin pulp), is characterised by being made with lemon flavouring and angel hair or cabello de ángel (pumpkin strands in syrup).

Pumpkin crumble cake is made with the best ingredients, especially cabello de ángel and its two fluffy layers. There is no doubt that this typical Spanish dessert is a hit not only during after-dinner conversation but also at Christmas parties. Take this opportunity and buy pumpkin crumble cake La Vicaría at Gastronomic Spain.

What is Cortadillo de Cidra (Pumpkin Crumble Cake)?

Pumpkin crumble cake (cortadillo de cidra) is considered one of the best Spanish desserts. Easy to make and delicious to eat. The perfect combination for cabello de ángel lovers. 

Pumpkin crumble cake is a traditional sweet from the province of Sevilla. It filled with pumpkin pulp and it is characterised by being made with lemon flavouring and cabello de ángel. Pumpkin crumble cake is made with the best ingredients and by the best hands from La Vicaría

This delicious square-shaped sweet is made of two layers of dough made from wheat flour and filled with cabello de ángel.

Pumpkin Crumble Cake La Vicaría

La Vicaría are the manufacturers of our pumpkin crumble cake, as well as many other Christmas sweets. They are characterised by combining the methodologies of the past with the most modern technologies, developing new product lines and offering impeccable quality. 

In addition, they are the main producers of Estepa mantecados and polvorones.

Pumpkin Crumble Cake Ingredients

The ingredients that make pumpkin crumble cake are: 

Wheat flour, cabello de ángel (30%) (pumpkin pulp (contains sulphites), sugar, glucose-fructose syrup and lemon flavouring), lard (antioxidant (E-320, bha)), sugar, lemon flavouring, preservative (E-202): acidifier (E-330).

Buy Pumpkin Crumble Cake and many other Spanish gastronomy products

In addition to this ideal sweet which is very common during Christmas, you can also enjoy a large catalogue of Spanish food, exclusively, in the online store of Gastronomic Spain. Take advantage of this opportunity and buy the products you enjoyed while growing up, because shipping to anywhere in Europe is FREE with orders over 79.99€.

400 gr. net weight

Protective atmosphere packaging 

La Vicaría

13171
10 Items

Data sheet

weight:
400 gr
Ingredients:
Wheat flour, angel hair (30%), (pumpkin pulp (containing sulfites), sugar, glucose and fructose syrup and lemon aroma), lard (antioxidant (e-320, BHA)), sugar, lemon aroma, preservative (e-202): Acidulant (e-330).
Allergens:
Contains Gluten and sulfites. It may contain traces of egg, milk, sesame and husky fruits.
packaging
plastic bag
taric code
19059080
net weight
0.4
EAN
8410637113875
BRAND
La Vicaria

Specific References

Pumpkin Crumble Cake La...

€4.84