The Iberian Longaniza Salami comes from the region of Salamanca, Guijuelo, and this outstanding salami has an exquisite and fine taste.
Our Iberian Longaniza Salami is made with the best ingredients as selected Iberian pork meat from Guijuelo. The salami has a dark red colour with the typical white dots and releases pleasant aromas and it presents the characteristic taste of the salami. Our Iberian Longaniza Salami from Guijuelo is whole piece; it is air dried and firm at the same time as juicy.
Enjoy our Iberian Longaniza Salami from Guijuelo, an exceptional product. The Salami is a perfect snack and unfolds all its charm the simplest way together with some bread and extra virgin olive oil.