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Sheep and Goat Cheese

250 gr.
No Stock

Sheep and goat cheese at a low price and with FREE shipping throughout Europe

The mixed cheese, both from goat's milk and goat's milk, is an excellent soft cheese of 250 gr. with a cure of up to 20 days and a first quality flavor.

Our sheep and goat cheese is part of Quesos de la Huz, a prestigious Spanish cheese factory. Thanks to Gastronomic Spain and its FREE shipments throughout Europe you can enjoy this incredible sheep and goat cheese at a very affordable price.

Sheep and Goat cheese from La Huz: what it is and its characteristics

The sheep and goat cheese that we have is Gastronomic Spain is a type of soft cheese, made with pasteurized milk from both sheep and goat and with a curing period of up to 20 days.

Without a doubt, it is a very typical Spanish cheese of Spanish gastronomy that captivates any palate. Its fine and tender flavor identifies it as a traditional and indispensable cheese in our day to day.

In addition, sheep and goat cheese is part of Quesos de la Huz, a company located in Villamayor de Santiago (Cuenca) and specialized in the manufacture and distribution of Spanish cheese, including Manchego Cheese with Protected Designation of Origin.

Sheep and goat cheese ingredients

Sheep's milk (min. 70%), goat's milk (min. 10%), salt, calcium chloride, rennet and lactic ferments.

Buy sheep and goat cheese online and many other cheeses from Spain

At Gastronomic Spain we offer a wide variety of Spanish cheeses with FREE shipping throughout Europe. And sheep and goat cheese could not be missing from our catalog. Take advantage of this unique opportunity to buy the best Spanish cheese and enjoy its great taste.

And if that were not enough, you also have at your disposal thousands of typical products of Spanish gastronomy that await you in any corner of Europe. Forget going to the supermarket, queuing and carrying bags. Gastronomic Spain brings you home shopping.

250 gr. net weight

soft cheese

vacuum packed

Store between 2º and 8ºC. Remove from the fridge 15 minutes before serving and remove the rind.

Quesos de la Huz

Produced by De la Huz Grimaldos Industrias Lácteas, S.L. - Ctra. CM-200a, KM 0,645, 16415 Villamayor de Santiago (Cuenca).


Data sheet

250 gr.
Sheep's milk (min. 70%), goat's milk (min. 10%), salt, calcium chloride, rennet and lactic ferments.
Contains lactose and egg lysozyme.
vacuum packed
taric code
net weight
0.25 kg.
La Huz

Specific References

Sheep and Goat Cheese