Iberian Fuet Salami
Iberian fuet: quality and delicacy
Iberian fuet is one of the emblematic cold meats in Catalonia. It is very popular because of its origin, coming from Iberian pigs, that is, guaranteed quality. Thus, it is elaborated from Iberian pigs’ leans and fats which are minced and seasoned with selected spices. Its elaboration is very careful, because this Iberian fuet is made with raw materials, that is, meat 100% picked among Iberian pigs.
Gastronomic Spain is your Spanish cold meats shop. If you are looking for other kind of fuet, longaniza or salchichón, here you can check our complete catalogue.
When cut, it presents a dark red colour with thin white marbling. Iberian fuet has the characteristic and tasty flavour from traditional Catalan fuets.
Do not hesitate and savour happiness!
Whole piece
160 g. net weight
Data sheet
- Peso:
- 160 gr
- Ingredients:
- lean pork bacon, salt, maltodextrin, sugar, spices, stabilizers (E-452i), antioxidants (E-301), preservatives (E-250, E-326)
- Allergens:
- It contains lactose and may contain mustard and soy.
- taric code
- 160 gr
1601009110
vacuum packed
