Iberico Cebo de Campo Ham, buy online freshly cut with a knife
The Iberico Cebo de Campo Ham cut with knife is a Spanish product ideal for the most demanding palates. It is an Iberian ham with a slightly higher price per kilo than the usual ones, as it has been cut by hand.
If you want to buy hand-cut Iberian ham, this product is a great option, given its good value for money and its FREE shipping all over Europe!
Gastronomic Spain not only has knife-cut ham, but you can alsobuy Iberian ham in different formats, such as sliced, in mace (thickest part of the ham) or the whole leg. Always to your taste but with the best quality.
Characteristics of Iberico Cebo de Campo Ham
Iberico Cebo de Campo Ham is so called because of the type of experience that the pigs themselves have been involved in. Specifically, it comes from 100% Iberian pigs, which is a very important characteristic of this incredible ham. In addition, they are fed on animal feed, but during the fattening stage they live in the pastures of Andalusia and are fed on acorns.
Thus, it is considered to be one of the highest quality Iberian hams, after the Pata Negra or Bellota.
It is a 100% Iberian breed ham.
It is cured for 24 months. It is an artisan process and is made individually for each piece in order to obtain the highest quality.
It is vacuum packed and weighs 100 gr.
It is advisable to open the packet of ham 20/40 minutes before eating so that it recovers all its authentic aroma and flavour.
It is cut with a knife, so the slices will be perfect and approximately 4 cm long.
ham from Iberian cebo pork, salt, sugar, preservatives (E-252, E-250), antioxidant (E-300)
According to the EU regulation 1169/2011 no allergens are contained.
https://www.gastronomicspain.com/en/spanish-ham/iberian-cebo-campo-ham-cut-by-knife.html11060Iberico Cebo de Campo Ham Cut with a knife<h2>Save time on slicing ham with our Iberico Cebo de Campo Ham cut with a knive</h2>
<p style="text-align: justify;">The packet of <strong>Iberico Cebo de Campo Ham </strong>cut with a knife is cured for <strong>24 months</strong>. The ham is <strong>cut with a knife</strong> because it tastes better that way. Then, we wrap it in 100 gr packets so that you can enjoy it at any time of the day and from anywhere in Europe. Remember that in Gastronomic Spain you have FREE shipping. </p>
<p style="text-align: justify;">Cut with a knife is an art in itself. So do not hesitate any longer and enjoy the authentic Spanish pleasure with this <strong>Iberico Cebo de Campo Ham made from 100% Iberian pigs</strong>, which gives it a spectacular flavour.</p>
<p>100 g net weight</p>
<p>Cut with a knife</p>
<p>Ibéricos Coloryn</p>https://www.gastronomicspain.com/347-home_default/iberian-cebo-campo-ham-cut-by-knife.jpg11.4455instockIBÉRICOS COLORYN11.445511.4455002015-10-02T01:34:46+0200/My Way/SPANISH HAMS/My Way/Gluten Free/My Way/Lactose Free/iva 10%/SPANISH HAMS/IBERICO HAM/SPANISH HAMS/IBERICO HAM/CEBO IBERICO HAMSin Glutensans GlutenWithout glutenFree glutenOhne GlutenJamón Ibérico cortado a cuchilloIberico Ham Cut with a knifeIberico Cebo de Campo Schinken vJambon Ibérique à couteau