Our certified Iberian Cebo* Ham, from Leon, air dires 24 months. Guijuelo
The 50% Iberian breed pigs are raised with cereales and soy. The ham is elaborated, from the breeding until the air drying, with a lot of care. When the ham is cut, it presents the typical dark-redish colour and the fine wihte veins, characteristic in iberian ham.
aprox. 500 gr.
*Cebo is a distinctive due to the form of feeding the breed pigs on one hand and on the other of race purity of the breed pigs.