García Baquero Sharp Cheese 3 kg. Whole Piece

García Baquero Sharp Cheese, a whole piece of 3 kg.

García Baquero Cheese is a very typical type of sharp cheese in Spain. In addition to being typical, it is a cheese awarded in the World Championship Cheese Contest as one of the best 20 cheeses in the world. Without a doubt, a top quality cured Spanish cheese.

The qualities of this incredible cheese go beyond borders. The García Baquero Sharp (Cured) has a yellowish appearance with ivory tones, its aroma combines nuts with dairy sensations and is characterized by having a certain elasticity, while its flavor is very balanced with hints of goat.

Buy your whole piece García Baquero sharp cheese and enjoy authentic Spanish pleasure from anywhere in Europe. FREE SHIPPING!

What is whole piece García Baquero Sharp Cheese?

If you were looking for mastery made cheese, you have found it in Gastronomic Spain with the delicious García Baquero Curado. A quality cheese, awarded in the World Championship Cheese Contest, among others, as one of the best 20 cheeses in the world.

It is characterized by being a powerful flavor cheese but very balanced on the palate, without distortions and an enveloping sweetness that will make any palate fall in love.

Our García Baquero sharp cheese is a whole piece, 3 kg. Approximate, it is vacuum packed and is part of one of the most valued cheese brands in Spain: García Baquero.

At Gastronomic Spain we have many Spanish cheeses, as well as different formats, but always at the best price and of the best quality. Click here to discover them.

Sensory Qualities of García Baquero Curado

Appearance: Pale yellow in color with ivory tones characteristic of aged cheese.

Aroma: With roasted and dried fruit scents mixed with milk-caramel sensations and with a certain memory of the winery and maturing cave.

Taste: Very balanced, highlighting the dried fruits typical of the maturation of the mixed-rich sheep's milk. In addition, creamy notes with hints of goat milk reappear.

Texture: With rough nuances but a good sensation on the palate, as well as having a certain elasticity.

* Recommendation: open 20 minutes before consumption and leave it at room temperature to highlight and enhance its aroma and flavor.

Ingredients of the García Baquero Sharp of 3 kg.

Pasteurized sheep, goat and cow milk, lactic ferments (milk), rennet, salt and calcium chloride. Origin of milk Spain.

Allergens: milk.

WITHOUT GLUTEN.

Buy a García Baquero Sharp 3 kg. and enjoy a good Spanish cheese at a good price

Buy a García Baquero sharp cheese 3 kg. living outside of Spain is no longer a problem. Thanks to Gastronomic Spain you will be able to enjoy this delicious cured cheese awarded in the World Championship Cheese Contest as one of the best 20 cheeses in the world.

From anywhere in Europe you can enjoy this incredible product and many more typical products of Spanish gastronomy. In addition, shipping costs will be free from orders over € 79.99 or € 89.99 (depending on the country addressed).

* Price per piece (weight may vary)

3 kg. net weight (approximate)

whole piece

vacuum packed

García Baquero Curado