Flor de Esgueva Wedge 250 gr.

What is Flor de Esgueva wedge?

Our Flor de Esgueva wedge of 250g. is a type of Spanish cheese, typical of Spanish gastronomy and very popular as an appetizer. 

It is a type of aged cheese, typical of Castilla y León but recognised throughout Spain. The Flor de Esgueva 250g. wedge is made exclusively from raw sheep’s milk and matured in natural rind for a minimum of 7 months.

Aged Flor de Esgueva 250g. is perfect for those who love pure sheep’s milk cheese and is intense in the mouth. It has a pleasant, long and lasting aftertaste, and its texture is elastic. 

Flor de Esgueva 250g. Wedge Ingredients 

Raw sheep’s milk, salt, preservatives (E-252), animal rennet, calcium chloride and lactic ferments. Milk origin: Spain.

Rind: inedible, contains E-200, E-235 and colouring agents E-171 and E-172. 

Tasting Notes for Flor de Esgueva cheese

Smell: of raw sheep’s milk which does not give a hint of the final taste: slightly acidic with herbaceous sensations.

Texture: with a certain pleasant gumminess and little graininess.

Aftertaste: long and lasting leaving a pleasant sensation for a few minutes.

Special pairing for Flor de Esgueva wedge

The Flor de Esgueva wedge is a perfect aged cheese to be accompanied by candied fruits or vegetables, such as tomatoes or onions. While the perfect pairing would be a glass of young red wine with a fruity and herbaceous taste. It forms the best possible combination.

Discover here all our Spanish red wines. 

Buy Flor de Esgueva cheese wedge at a good price and with delivery all over Europe.

If you live outside Spain and you want to taste the authentic Flor de Esgueva cheese in 250g. wedge, the online shop of Gastronomic Spain will be your best ally.

Discover the largest catalogue of Spanish cheeses, as well as an infinite number of Spanish products. Enjoy the best gastronomy from anywhere in Europe and take advantage of our FREE shipping. 

250g. net weight (approx.)

Format: wedge

Vacuum-packed

Aged Flor de Esgueva