Serrano Ham, as traditional as it is indispensable

It is evident that in all the Spanish houses there is Serrano ham, and if you are not so clear about it, ask your neighbors, I am convinced that it is. And it is that, who does not like Serrano ham? It is a very traditional food of Spanish gastronomy, as well as indispensable in […]

Serrano Ham Reserve, easy recipes to cook outside of Spain

When it comes to making recipes with Reserve Serrano Ham, why buy Serrano ham online at Gastronomic Spain? Today I am going to continue with recipes for Serrano ham Reserve that are simple to execute and delicious when it comes to tasting them. In this article, you are going to see some easy ideas to get out […]

What ham holder to buy? Gastronomic Spain tells you the answers to your question

What ham holder to buy? This is undoubtedly the first question asked by anyone who wants to start cutting ham with a knife. For those who do not know what “ham holder” means, I will begin by pointing out that it is the support to place and hold the ham, in order to proceed with […]

Pork Shoulder, same quality as cured ham

We are all connoisseurs of cured ham and we ignore the pork shoulder, but it is important to know that the pork shoulder is the generic name of the product that is obtained from the front legs of the pig. While the cured ham is obtained from the hind legs. But later we will focus […]

What Iberico ham to buy for each occasion?

What Iberico ham to buy? The truth is that the question thus posed, without conditions that influence us in the decision, almost seems like a “truism” and has a very easy and immediate answer. “The best 100% pure acorn-fed Iberian ham” that you can get. But unfortunately, the usual thing is that there are always […]

Acorn-fed Iberico pork, the star of any table

12 noon on a Sunday. You have finally been able to gather all your friends. The day has come out spectacular with a radiant sun. It’s time for the aperitif, what is it you can’t miss? I’ll tell you: a table of varieties of acorn-fed Iberico pork, be it ham, loin, chorizo, salami and, of […]

Ham from Teruel PDO, the best ham on the market

The Ham from Teruel PDO is, without a doubt, the best Serrano ham on the market. Who doesn’t like to snack on a Ham from Teruel PDO before lunch on Sundays? Or eat a good Teruel Ham sandwich with olive oil? And a salad of Teruel Ham and melon? What is clear is that the Ham from […]

Teruel Shoulder DO: rich, delicious and top quality

La Teruel Shoulder DO is the new member of the Gastronomic Spain office. A rich, delicious and top-quality palette from Teruel DO, as its name indicates with the Denomination of Origin. If you want to save a little money, but continue to enjoy good typical Spanish food, and above all, good ham … the Teruel Shoulder […]

Broken eggs with Teruel ham, a typical and traditional Spanish recipe

It is undeniable that the recipe for broken eggs with Teruel ham is liked by everyone. It is the perfect combination of two of the world’s ideal products: eggs and ham. With this simple, but impressive recipe for eggs with ham, you will leave anyone speechless, even the most refined palates. Next we are going […]

How to cut ham by knife?

Many people ask themselves: What is the importance of cutting cured ham in one way or another? What are the differences in the results? In the following article we will explain how to cut ham by knife like a real professional. Well, the first thing we would like to point out is that we are […]