Blog de Comida Española Online
The Pickled Mussels is a delicious appetizer, especially if the mussels come from the Rias Gallegas, the cradle where the best seafood in Europe is found. The mussel is a bivalve mollusk that lives anchored to the ground and is fed by water filtration, through which it absorbs its nutrients. There are many varieties of […]
The truth is that the possibilities of preparing recipes, simple and in which the star component is The Serrano ham are immense, and I will continue to recommend some of them, all very simple. Among the simplest things that can be prepared with Serrano ham are toasts with Serrano ham and cheese. For this, some […]
To begin with it is necessary to clarify, because some people wonder if green olives and Black Olives are fruits of different trees, that both are stages or stages of the same fruit of the same tree. Green olives are still immature fruits and Black Olives are mature fruits of the olive tree, which is […]
With this name I want to refer to exquisite dishes and tapas that can be created with a first class product such as the iberian ham and of which here I will make some reference to encourage, those already addicted to this product and those who do not They are to consume it in different ways. […]
The Anchovies in Vinegar are a typical appetizer in our country and since it is very widespread, the recipes for its preparation are also different, although the basic process is the same. If you like anchovies and anchovies, here you will find the best. With FREE shipping throughout Europe. The anchovy is a fish of small […]
Ham is such an exquisite product that it is used to the Ham Bone once you have finished consuming it. What we point out here is the same for the Serrano Ham Bone, or for the Iberian Ham Bone, being clear that the better the quality and flavor of the ham, the better the quality […]
Although it may seem a relatively young product, Gulas are nearly 30 years old in the world of gastronomy. To explain the history of this fish surimi it is necessary to refer to the elvers, their nature, their consumption tradition, and their scarcity. In this article, we will try to make you a gulas expert, […]
This product is another of the many preparations with elements from the pig, an animal that, as we have said on other occasions, takes advantage of everything. Onion Black Pudding is another product with great diffusion throughout the Spanish geography although in each region it has its peculiarities and variations, especially as regards spices. Onion Black […]
It is difficult to find someone who has not heard of vinegar and it is also difficult to find someone who has not tried it once, although surely many of these people will not know exactly what vinegar is, much less Sherry Vinegar. The name of vinegar really comes from French and comes to mean […]
For some people inexperienced and not accustomed to its consumption, it may not be easy to visually differentiate it from Serrano ham and Serrano Shoulder but it is a very different product in almost everything. Serrano ham, as we have explained on other occasions, is obtained from the preparation and curing of the hind legs […]