Hello, dear gourmets! Have you ever found yourself in the kitchen, looking at that packet of black pudding and thinking: “Come on, surely there’s something exciting I can do with this! Well, you’re in luck! Today we’re going to talk about something that will make your love for black pudding grow exponentially: black pudding scrambled […]
Author: Gastronomic Spain
Lentils with chorizo and potatoes soup are a traditional dish in Spain and a perfect option for colder days. Its unmistakable flavour and creamy texture make it a very popular choice. In this article, we will show you how to make lentils with chorizo and potatoes, including several versions so you can enjoy this dish […]
The Spanish omelette with onion is not just a recipe, it is a culinary tradition that carries with it stories and experiences. Spanish cuisine is famous for its paellas and tapas, but the humble tortilla de patatas con cebolla has its own special charm that attracts diners of all ages and from all corners of the world. […]
Hello, foodies! Have you ever heard of the recipe for peas with ham and egg? If the answer is no, you’re in the right place! And if the answer is yes, we promise you’ll learn to love it even more! Today, we dive into the simplicity and deliciousness of this classic of Spanish gastronomy. We’ll […]
Greetings, lovers of good food! Today I’m going to tell you about a very special dish that, as well as being delicious, is easy and quick to prepare: broad peas with ham. This is one of those dishes that wins everyone’s heart (and stomach), thanks to its incredible combination of flavours and its simplicity. So if […]
If you are a lover of good food and like to enjoy small bites full of flavour, this article is for you. Today we are going to learn how to prepare Iberico ham croquettes, a classic of Spanish cuisine that is always a hit. Iberian ham croquettes: a gourmet dish Gourmet Iberian ham croquettes are […]
Hello, dear gourmets! Today is a special day because we are going to delve into a millenary ritual of our culture: how to cut Iberian ham. This exquisite gastronomic jewel deserves a respectful and delicate treatment, so grab your ham knife and get ready to learn. Necessary Tools for Cutting Iberian Ham Before we get […]
Are you ready for a delicious culinary adventure? Because that’s what awaits you when you enter the wonderful world of mushrooms with Spanish ham. Are you ready to put your culinary skills into practice and discover all the secrets hidden in this delicious combination? Let’s get started! Mushrooms and ham: a perfect pairing If there’s […]
Spanish cuisine’s most traditional recipes contain some gems like its broths and stew pots. Typical autumn and winter dishes that are not only delicious but also give you that energy boost. One of the ingredients, which we consider indispensable when making these stews, is the Iberian ham bone. The knuckle, which lies under the hoof […]
If we are proud of something in Gastronomic Spain it is of having excellent suppliers. One of these suppliers, with whom we have been working for many years, is Eresma, Copese group. A large food company specialized in pork products. Today we are in luck, as we have 2 new Eresma Iberian hams in our […]