Old García Baquero Cheese: balanced, aromatic and with character
Old García Baquero cheese: balanced, aromatic and with its own character. It is one of the jewels in the Baquero crown. Awarded with the gold medal for being the ''best milk mix cheese'' by the International Cheese Awards 2018.
It is suggested to open 20 minutes before consumption and leave it at room temperature to highlight and enhance its aroma and flavour.
Ingredients: pasteurised sheep (min 33%), cow (min 32%) and goat (min 20%) milk, lactic ferments (milk), salt and rennet.
Enjoy this magnificent old cheese from García Baquero and combine it with a crianza red wine or a lager beer, also available in the Gastronomic Spain online shop.
250 gr. net weight (approx)
García Baquero Old
Pasteurized sheep's milk (min 33%), cow (min 32%) and goat (min 20%), lactic ferments (milk), salt and rennet.